-
Research on pre-diabetes intervention and treatment begins with $1.2M award to UT Health San AntonioResearcher Carolina Solis-Herrera was awarded a first-of-its kind award.
-
A study finds people who eat more than one serving of red meat a day are at higher risk of developing Type 2 diabetes. Processed meats, like bacon and hot dogs, were linked to an even higher risk.
-
Young Black adults, Mexican Americans and other Hispanic adults experienced the greatest cardiovascular risk factors, according to a study published in the Journal of the American Medical Association.
-
The National Clinical Care Commission recently released a report calling for a whole new approach to preventing diabetes deaths.
-
COVID-19 has taken a toll on minority and high-risk communities, especially those with underlying medical conditions. One of those conditions is…
-
COVID-19 poses a more serious risk to people with underlying health conditions and chronic illnesses, including both type 1 and type 2 diabetes. In Bexar…
-
COVID-19 poses a more serious risk to people with underlying health conditions and chronic illnesses, including both type 1 and type 2 diabetes. In Bexar…
-
More than 30 million Americans have diabetes, and there are probably millions more who have it and don’t know.Latinos and African Americans are at a much…
-
For many people, weight loss surgery is a health game changer. But a San Antonio researcher says some patients are running into an unexpected and…
-
The Bexar County Sheriff's office is launching a new safety awareness program to assist people with special needs when interacting with law enforcement or…