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As the holiday approaches, infectious disease specialists are bracing for the possibility that big family get-togethers and travel will propel the spread of RSV, flu and COVID-19.
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Turkey and cranberries were linked in print for the first time in a 1796 cookbook. Not long after, (give or take 180+ years), Susan Stamberg began sharing her family's cranberry relish recipe on NPR.
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An expert in culture-based education strategies says not glossing over atrocities is one step towards repairing relationships with Indigenous communities.
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Surging inflation is the side-effect of a fast-recovering economy, but families without a financial cushion are eyeing the trend with trepidation. For many, fast-rising gas and food prices mean figuring out what to cut from the household budget to cover basic needs.
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The saffron-scented basmati rice with roasted autumn vegetables topped with almonds, figs and pomegranates is perfect as a main course or a splendid side dish.
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San Antonio International Airport expects around 16,000 passengers to pass through Terminals A and B every day from Tuesday through Sunday.
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Cooking your bird to a safe 165 F often just results in a dry, boring plate of meat. Luckily, food scientists have studied this problem. Learn their techniques to roast your tastiest bird yet.
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Thanksgiving is around the corner. Here are ways you can give and receive food assistance this holiday season.
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With so many staying home and having smaller celebrations, the amount and variety of leftovers will be limited. But there are still dozens of interesting ways to use leftovers to create great meals for days to come.
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Crossroads Mission, a homeless shelter in Yuma, Arizona, cooks up a yearly Thanksgiving meal. But this year, due to the pandemic, the feast is a lot smaller and less social.